Healthy Cooking Without the Hassle- CANCELED
Unfortunately, this event has been canceled due to low attendance. For more opportunities to get cooking in the Teaching Kitchen, please return to our events page.
Thank you!
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Little ingredients, a lot of flavor!
Healthy cooking can be simple, quick, and delicious. Join one of the Fox Valley’s top culinarians, Chef Shelly Platten, for a Teaching Kitchen demonstration where you’ll learn practical shortcuts for creating nutritious meals using convenient ingredients.
Ask questions, sample each dish, and leave with recipes you can confidently recreate at home.
On the menu:
• Cajun Black Beans + Rice with Chicken Sausage
• Caesar Salad Kit in a Bag Revamp
• Granola Berry Crisp with Greek Yogurt
FEE: $15 Member • $20 Non-Member