PLANT POWERED & FILLED WITH FLAVOR
Wondering how going plant-based can benefit your health and the planet? Join us for an exciting class where we dive into all things plant-based! Shelly Zander will show you how easy (and tasty!) it is to swap out traditional Super Bowl favorites with delicious plant-based alternatives. You’ll leave with new recipes to try, tasty samples and plenty of inspiration to kickstart your plant-based journey. Come for the conversation, stay for the food!
We will be sampling and discussing the following:
- Vegan ranch dip
- Vegan pigs in a blanket
- Vegan taco salad
- Vegan buffalo wings
FEE: $8 for members | $12 for non-members
Registration is required.