Savor the Summer Season! | In the Kitchen with Chef Shelly
Summer may be winding down, but your garden is still full of flavor! Join Chef Shelly in the Downtown YMCA Teaching Kitchen for a delicious demonstration that celebrates the best of late-summer produce. Learn how to turn those fresh veggies into hearty, wholesome dishes that are perfect for the season.
ON THE MENU:
• Chunky Minestrone Bean Soup
• Asian Ginger Sesame Chicken Coleslaw Salad
• Bonus Classic Chicken Soup with a homemade stock
Fee: Members $15 | Guests $20